Pump Street: Ecuador 100%

Pump Street: Ecuador 100%


Made from pure Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte’s Hacienda Limon farm on the Guantupi River in Ecuador.

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  • A long conch with no added sugar yields earthy flavour and low acidity

  • Handmade from bean to bar in Orford, Suffolk

  • Ingredients: cocoa Beans and organic cocoa butter

  • Minimum 100% cocoa solids

  • Made in a bakery that uses dairy, gluten and nuts

  • 70g